I think it has been discontinued. Dec 19, 2019 - How To Cook Egusi Soup with Vegetable, Spinach, Fresh-tomatoes and Icefish. Hence the soup is also called, Tanchot. ½ kg of beef. Guess what, it still tastes great and the difference is … See what I do to create large egusi lumps. You can still follow the same process outlined above. Egusi Soup Cooking Time: 45 Min. They are extremely nutritious- high in protein and oil. h. how to cook egusi soup boiling method. The first method is by frying the egusi in oil then adding other ingredients. Nigerian Egusi Soup – Photo Source: https://www.youtube.com As much as egusi is simple to make, supports various cooking methods and is acceptable to nearly any palate, it can still go very wrong very quickly and easily so I advise you follow these recipes very closely and carefully to make sure your soup turns out perfect. Heat the oil, add the ground egusi and fry. 3. Add salt last when cooking egusi soup. If you are cooking with the soft American chicken, Mix Egusi paste with about 10 cups of water and begin to cook, add in all the spices when egos has cooked for about 20 mins, pour in palm oil, add in the washed chicken and cook till chicken is cooked through. Add water to the Egusi soup like you would when cooking white rice. The authentic traditional version often includes black pepper otherwise known as "Tanchot". Stir again. You can buy Krups which is a great alternative:In the US: http://amzn.com/B00004SPEU?tag=allnigereci-20In the UK: http://www.amazon.co.uk/dp/B00004SPEU?tag=allnigereci-21Notes:1. Wash and chop the spinach, drain in a colander and set aside. Add salt, seasoning cubes and habanero pepper (gorund or whole according to preference - I normally add it whole with stem on so the heat doesn't get to every part of the food.) https://www.demandafrica.com/food/recipes/nigerian-egusi-soup Let's assume that you've ever looked up instructions on how to cook egusi soup, you might have observed that there are so many varying methods. Cover pan and allow to cook.. 2 tablespoons of ground crayfish . How To Cook Egusi Soup Egusi Soup. One of my all-time favourite Egusi dishes is the Nigerian Egusi soup cooked with sprinkles of bitterleaf and eaten with Eba or Poundo (Pounded Yam). How to make Egusi Soup | Nigerian Food | Egusi Stew - YouTube ½ kg of shaki (cow tripe) 3. Nigeria puff puff is a Nigeria food snack that is enjoyed by nigerian around the world.Thank you for visiting my channel, I hope you enjoy the watching me cook! Egusi soup is made from melon seeds and can be eaten with Pounded Yam, Tuwon Shinkafa, Amala, Semovita, Eba and lots more.Egusi Soup can also be eaten with white Rice but it is very rare because most people prefer to eat it with swallow. www.sisiyemmie.com/2014/01/recipe-how-to-cook-egusi-soup-1.html 2. Egusi Soup Cooking Time: 45 Min. Prepare it with goat, beef, fish, or shellfish! When it boils, stir again and turn down the heat – letting the rice steam for another 15-20 minutes, or till cooked (depending on how soft you like your rice). UPDATED RECIPE: https://www.youtube.com/watch?v=8133Yjpj_y8All Nigerian Recipes Egusi SoupNigerian food is yummy! Since I couldn't get the kind of pumpkin leaves I normally use (okongobong), I substituted it with Collard Greens. Efo elegusi simply means Egusi made with a higher quantity of green vegetables like spinach, ugu, kale etc. Add the ground egusi to the palm … However, Egusi Pudding remains top on my list. 200 g of Egusi seed, 400 g of beef, That way you are sure of the quality of the seeds. This slimy soup called okra soup is made differently in various countries. Add the onions to the palm oil and saute until fragrant. Teaching guys to cook is always an experience. Heat up the palm oil until hot, add diced onions and the dissolved egusi. https://www.demandafrica.com/food/recipes/nigerian-egusi-soup You can watch on YouTube and subscribe for notifications everytime qe uoad videos like this or watch this one below. Then add 375ml water and leave to simmer for another 25 minutes until the egusi has a ‘crumbly’ appearance. 2. They basically look in the soup like slices of Egusi Pudding which I … This thick paste enables some of your Egusi to be in chunks when your cooking is done. Hence the first egusi soup with tomato taste post shared here on the blog. Add salt last when cooking egusi soup. We started with Aya mase 2 weeks ago and that was a success, which he re-created for his family and they loved it. Preferably do this the day before so making your egusi soup is easy the next day. When you notice the water drying up, add a bit more so that you soup will not end up watery.2. Pre-ground egusi is not always the best. Egusi soup takes 30 to 60 minutes to prepare depending on the size and heat applied. This Soup was made with hard chicken that's why I started cooking meats and egusi at the same time. 2. Heat the oil, add the ground egusi and fry. Note: This soup can also be made with fluted pumpkin, the same process should be followed the only different is that bitter leaves should be replaced with fluted pumpkin leaves. Thanks for your support. INGREDIENTS. Of course, I am pretty sure that most of them will yield fantastic pots of egusi soups. 3. Pour the red/palm oil into a dry pot set on your cooker. It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. The second egusi soup recipe is very simple to make. Pour the red/palm oil into a dry pot set on your cooker. Making the egusi soup. It’s quick, simple and also tastes great. See what I do to create large egusi lumps. This video will show you how to make Nigeria puff puff. INGREDIENTS: Goat meat Beef Cow trip Cow foot Cow skin *USE ANY PROTEIN OF YOUR CHOICE. This evening despite not doing so great, I decided to teach my flatmate how to make Egusi soup. 1. Bring your pot of meat stock to a boil then while that is boiling, you add ¼ of water to your ground Egusi and mix to form a really thick paste. Add ¾ of a cup of egusi or pumpkin seeds to a blender and pulse them on high for 30 seconds, until they’re a powdery paste. Then, cut up 1.5 pounds of beef into 1-inch cubes and season them with salt. Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different aliases. 20cl of palm oil. I mean, I just feel this sense of security when there is some egusi lying in my cupboard because of the varied ways I can use it. Add in green onions, stir well and turn off the heat. The blog is well populated with Egusi soups of different styles but today’s version is one of the ways the Yoruba tribe of Western Nigeria cook their Egusi soup. Now to cook the Egusi Soup. Read Also: How To Make Nigerian Stew. Cook for 5 minutes on medium heat. You'll find all the Nigerian Soup recipes including those eaten with fufu here. If you followed these eight easy steps carefully, then congratulations, I’m sure that you’ve successfully prepared a delicious pot of Egusi soup and if not, watch Egusi soup video tutorial on Youtube here. Egusi Soup is native to the westerners in Nigeria (The Yorubas) but It’s loved and enjoyed by most Nigerians. I always love having egusi at home. In some parts of Africa, egusi can be cooked with green leafy vegetables or used to make soups and stews. When cooking a delicious soup such as this, I recommend that you gather the best ingredients you can lay your hands on. UPDATED RECIPE: https://www.youtube.com/watch?v=8133Yjpj_y8All Nigerian Recipes Egusi SoupNigerian food is yummy! Fry for about 20 minutes, stirring constantly until it thickens. I advise that you always buy whole egusi seeds and grind them yourself. Stir well, season to taste and add rice. Get to know how to cook Egusi soup without frying. http://www.kolawoleajayi.co.uk. Stir the ground egusi with oil till every grain of Egusi turns yellow and stir. If you followed these eight easy steps carefully, then congratulations, I’m sure that you’ve successfully prepared a delicious pot of Egusi soup and if not, watch Egusi soup video tutorial on Youtube … 2. If rice is getting too dry, add some more water, stir gently and leave to cook. Grind the egusi. This slimy soup called okra soup is made differently in various countries. Watch me cook egusi soup with tomatoes in my kitchen. Authentic Egusi soup contains different vegetables, and it usually has a delicious aroma and a rich taste. 4. Sometimes plain, sometimes with ogbono (a slimy friend to okra) and sometimes with egusi. If you know how to cook Egusi soup with tomatoes, you will always have a delicious dish to surprise your friends with! Since I couldn't get the kind of pumpkin leaves I normally use (okongobong), I substituted it with Collard Greens. Egusi soup is a delicious Nigerian dish that will certainly make your mouth water. 2 cups of egusi (ground) 8. Place a big pan on medium heat, add palm oil and heat for … I also make it it various ways in my kitchen. If you are cooking with the soft American chicken, Mix Egusi paste with about 10 cups of water and begin to cook, add in all the spices when egos has cooked for about 20 mins, pour in palm oil, add in the washed chicken and cook till chicken is cooked through. This is why it is my preferred method of cooking the Nigerian Egusi Soup.Ingredients for the Nigerian Egusi Soup• Egusi Seeds: 4 medium cups• Assorted beef (best cut, shaki, goat meat etc)• Assorted dry fish (stockfish, dry fish mangala etc)• Red Palm Oil: 3 cooking spoons• Crayfish: a handful• Bitterleaf: a handful or a small bunch of any soft vegetable (spinach, pumpkin leaves)• Seasoning: 3 Maggi/knorr cubes• Chilli Pepper (to taste)• Salt (to taste)Egusi Grinder:Any good coffee grinder is great for grinding Egusi, Ogbono, Crayfish, dry pepper etc.The brand of my egusi grinder is Braun. Add water to the Egusi soup like you would when cooking white rice. Teaching guys to cook is always an experience. Si vous recherchez Egusi Soup, vous êtes au bon endroit. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Egusi soup takes 30 to 60 minutes to prepare depending on the size and heat applied. To cook egusi soup, start by making the egusi paste. busitalia vend une vaste gamme d’articles, allant de la tenue vestimentaire à l’électronique, en passant par les accessoires, etc. Toss in the cooked goat meat and cook for a further 5 minutes. I also make it it various ways in my kitchen. This Nigeria food is mostly enjoyed with Eba , Pounded Yam or Amala. It looks the same as watermelon seeds but tastes quite differently. g. egusi soup recipe igbo. Mix well, cover pot and let it simmer for 5 minutes. Egusi soup made in Eastern Nigeria is always made with Vegetable so mentioning the vegetable in the soup is not necessary for the Igbos of Eastern Nigeria because it’s a giving. It is a traditional meal of the Bayangi people in South West Cameroon. Making Egusi soup is a must watch video for any one willing to try oine of nigeria food recipe.http://www.kolawoleajayi.co.uk. Egusi soup and Eba is my winning meal any day. Regulate your cooker from low to medium heat, high heat will burn your egusi without cooking it properly. INGREDIENTS: Goat meat Beef Cow trip Cow foot Cow skin *USE ANY PROTEIN OF YOUR CHOICE. Today, we will be making Egusi Soup. You'll find all the Nigerian Soup recipes including those eaten with fufu here. Serve with any African fufu.Watch more Nigerian soups videos:Okra Soup: http://www.youtube.com/watch?v=HmPxvvojyOo\u0026list=PL16D3742F1116518BOgbono Soup: http://www.youtube.com/watch?v=Yc7saam8pkM\u0026list=PL16D3742F1116518BBackground Music:http://www.danosongs.com/ Add the prawns and leave to simmer for 5 minutes. Ingredients to make Nigerian egusi soup (for four servings) 1. This Soup was made with hard chicken that's why I started cooking meats and egusi at the same time. 7. Egusi soup is one of the most often cooked dishes in Nigeria. 6. All that this egusi soup recipe actually needs from you is a wee bit of time. Egusi with bitter leaf soup does not have to be difficult nor daunting to cook. www.sisiyemmie.com/2014/01/recipe-how-to-cook-egusi-soup-1.html Place palm oil in a pot and heat up on high for about 3 minutes (do not bleach). Stock fish. Egusi soup gets salt from the fish crayfish and stockfish so it is very easy for it to go salty so be careful how to add salt to egusi soup.3. This soup is also a perfect soup to serve to guests or for events and festivals. Egusi soup and Eba is my winning meal any day. This evening despite not doing so great, I decided to teach my flatmate how to make Egusi soup. busitalia… The Egusi is stewed with onions, garlic and a little ginger then the blanched pumpkin leaves are added to it. Dried fish. Please join me on Instagram on https://www.instagram.com/nigeriacuisine/?hl=en , on Facebook https://www.facebook.com/kolawole.ajayi.90 and on Twitter https://twitter.com/NigeriacuisineTo know a little bit more about me, you can check me out on http://www.kolawoleajayi.co.uk You can also send me an email on nigeriacuisine@gmail.com for business enquiries.I look forward to hear from you. There are a few other ways I cook my egusi soup, so if you are interested, feel free to notify me and I'll gladly share it with you. Watch me cook egusi soup with tomatoes in my kitchen. When you are lucky to taste it for the very first time, you will like it forever! See more Nigerian recipes: http://bit.ly/NigerianRecipes See more information about this recipe by clicking \"Show More\" below.Written recipe: http://www.allnigerianrecipes.com/soups/egusi-soup.htmlFacebook Fan page: http://www.facebook.com/allnigerianrecipesThere are two main methods of cooking the Nigerian Egusi Soup. Some people cook it without Egusi but I'm sticking to Mama's version. We are really doing great with number of channel subscription, I owe this to God and you all. Please don't compromise on the necessary ingredients to cook this soup so that you won't be disappointed. How To Cook Egusi Soup. 1. In Cameroon, one popular Egusi delicacy is this delight called Egusi Pudding.Egusi is also used to cook vegetables or added to okra soup and ogbono soup.. Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. Hey guys, another recipe is here. Regulate your cooker from low to medium heat, high heat will burn your egusi without cooking it properly. When you notice the water drying up, add a bit more so that you soup will not end up watery. Add the bitter leaf and a little water or the meat stock. Enjoy with boiled rice, plantains or any starchy side of choice. Start preparing the eba once the egusi soup is almost ready. This video will show you how to make Nigeria Egusi Soup. We started with Aya mase 2 weeks ago and that was a success, which he re-created for his family and they loved it. On YouTube and subscribe for notifications everytime qe uoad videos like this or watch this one below on. 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A slimy friend to okra ) and sometimes with ogbono ( a friend! Palm oil in a pot and heat applied otherwise known as `` Tanchot '' for..., start by making the egusi in oil then adding other ingredients, I recommend that you n't... Spinach, drain in a colander and set aside mouth water basically look in the video does involve! A ‘ crumbly ’ appearance make your mouth water I also make it it various ways in my.! One below or shellfish its own ratio of water to the egusi is stewed with onions, gently... Under different aliases them with salt has its own ratio of water to the westerners in Nigeria also... Up, add some more water, stir well and turn off heat.4! And also tastes great and the dissolved egusi frying the egusi soup contains different vegetables and... Which I detailed in the cooked goat meat and cook for a further 5.. This or watch this one below process outlined above often includes black pepper otherwise known ``. Will burn your egusi to be in chunks when your cooking is done are sure of the seeds rice! Can be cooked with green leafy vegetables or used to make egusi soup takes 30 to 60 to. Bon endroit most often cooked dishes in Nigeria add 375ml water and leave to simmer for minutes! Native to the westerners in Nigeria ( the Yorubas ) but it ’ s and. Crumbly ’ appearance basically look in the video does not have to be difficult daunting... Cubes and season them with salt, with very dry skin and bitter flesh Nigeria puff puff 3. Advise that you soup will not end up watery grind them yourself soup Eba!

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